New 4Life products in the Philippines

Take a look at the newly launched items in the Philippines, bringing in products that cater to specific areas of concern in the body, expanding the 4Life Transfer Factor line and introducing a new set of aromatic products that’s first unveiled in asian markets.

4LIFE TRANSFER FACTOR CHEWABLE

4life chewable

4Life Transfer Factor Chewables is a delicious orange-cream flavored tablets ideal for kids and adults who prefer taking chewable tablets instead of swallowing capsules. Each tablet is packed with 200mg of Transfer Factor molecules that provide immune information to help strengthen your body’s immune system. Click for more information

4LIFE TRANSFER FACTOR RECALL

4Life Transfer Factor ReCall is a targeted brain support designed for optimal mental function. It contains antioxidants, a blend of herbal nutrients, and immune intelligence brought by 4Life Transfer Factor molecules. Click for more information

4life philippines

For concerns/inquiries and to order products, please contact John Orellana at 0917-8686897 or visit https://john4life.com. Accepting nationwide orders.

4Life Transfer Factor Production

In the 1990s, 4Life founder David Lisonbee made a decision that revolutionized how millions of people around the world support their health. He knew that the immune system played a crucial role in good health and started researching ingredients to support the immune system. His research into transfer factors, the immune system and the combination of transfer factors from colostrum and chicken egg yolk created an entire line of exclusive products.

4life-dairy-farm4Life partners with dairy farms all over the United States to harvest cow Colostrum. Majority of these farms are family-owned businesses and are “grade A” certified. All dairy farmers associated are in compliance with the pasteurized milk ordinance guidelines by the US FDA. Dr. Richard Bennett, a member of the 4life Health Sciences Advisory Board regularly visits the dairy farms to inspect the colostrum collection process and ensure the implementation of 4Life’s exacting standards of transfer factor production.

The dairymen extracts several liters of colostrum from the cow’s first milking and collected within 16 hours after birth. Colostrum is quickly frozen for storage until it is sent for processing to maintain the bio active components. It is then transported in refrigerated trucks to the processing facility, all containers are sanitized before and after the process to ensure safety.

4life-colostrumFrom the large freezer, the colostrum is transferred to a stainless steel tank where it’s thawed, mixed and tested for quality. When the colostrum reaches a proprietary temperature it is filtered to remove any impurities. Fat is taken out of the colostrum and then flash pasteurized to prevent any contamination from external sources. Colostrum is ultra-filtered using a process that is completely unique to 4Life. The result is pure concentrated Transfer Factor. In order to facilitate the drying process the concentrated Transfer Factor proteins and other peptides are added back to a specified amount of colostrum. The liquid is removed from the mixture using a low heat, low-pressure, indirect steam drying process. This preserves maximum bio-activity and maintains the integrity of Transfer Factor molecules. The result is a fine, free-flowing powder. The colostrum brings a wealth of benefits with additional immune compounds to the finished product.

4life Chicken-egg-yolksNext is the process for obtaining Transfer Factor proteins and peptides from chicken egg yolk. The poultry industry operates under the regulations and standards of the USDA. Hormones are not fed to poultry in the United States and federal law requires that all egg products be pasteurized. Farm fresh eggs are transported to a partner processing facility. The eggs are cleaned and sanitized with quality control checks made throughout the process. High speed machines automatically break and separate shells, yolks and whites. Yolks are pasteurized, mixed and refrigerated. Once the egg yolk has gone through the filtering and drying process, it is ready to be shipped to 4Life’s manufacturing facility. Here the transfer factors from cow colostrum and chicken egg yolks are blended with 4Life’s Nano Factor.

The manufacturing process begins with receipt of each raw material. Each ingredient is tested, weighed and measured according to the product formula. After all ingredients are verified, they are  mixed according to procedure for specific amount of time and speed to ensure product uniformity. 4Life’s research and development team then test the ingredient blend to make sure the product will encapsulate properly.

transfer-factor-capsulesThe Transfer Factor powder is released for encapsulation where the precise amount of product is placed in each capsule. The capsules are placed in clean containers and bottles are heat-sealed, labeled and sealed with a tamper resistant seal. A lot code is applied to each bottle to trace the product all the way through the manufacturing and distribution process.

“4Life Transfer Factor comes from the family farm to your family. The health of your family is our number one concern when you purchase products to support your health.” – Bianca Lisonbee

 

4Life Breaks Ground on a New Manufacturing Facility

Salt Lake City, Utah

4Life executives announced that the company has broken ground on a new manufacturing facility last December 1, 2014. Construction will take nine or ten months. A ribbon-cutting is scheduled for next year at this time.

The new plant will give 4Life start-to-finish control over every step of the manufacturing process—which will include the batching, blending, encapsulating and packaging of primary 4Life Transfer Factor© products, including 4Life© Transfer Factor Plus© Tri-Factor© Formula, 4Life Transfer Factor© Tri-Factor© Formula, and 4Life Transfer Factor Renuvo©.

4life new manufacturing facility

According to President and CEO Steve Tew: “The facility will adhere to strict current Good Manufacturing Practices as outlined by the Food and Drug Administration and will include state-of- the-art packaging, encapsulation, and blending equipment to ensure the highest level of product quality.”

Raw materials and finished goods will continue to be tested by 4Life scientists in laboratories built for that purpose.

Founder and Chairman of the Board David Lisonbee said: “Research remains integral to the products we manufacture. With sixteen years of experience, it makes sense that we control the manufacturing process for our distributors. This is how we guarantee quality and customer satisfaction.”

4Life has offices on five continents to serve a global network of independent distributors through science, success, and service.

4Life Transfer Factor: Certified and 25% more concentrated

transfer factor plus4Life Transfer Factor products have always been great and now they’re even better-with a 25% higher concentration of transfer factor peptides and a new certification guarantee. Founder and CEO David Lisonbee completed the launch of five new products, custom packaging, and exclusive manufacturing updates at 4Life’s International Convention in Miami Beach, Florida last October 17, 2013. The company’s scientific announcements centered around a new Certified 4Life Transfer Factor seal representing a product guarantee in the areas of identity, purity, strength, and composition. Moving forward, each of 4Life’s custom Transfer Factor product bottles will carry the seal on newly-designed labels. Soon, this new packaging and formulation will arrive in the Philippines. Continue reading → 4Life Transfer Factor: Certified and 25% more concentrated

Filipino Boy gets special help from Foundation4Life

4life outreachAnthony Mendoza is a special-needs young man in the Foundation 4Life-adopted community in the Philippines. Anthony contracted meningitis back when he was seven years old, and because his family couldn’t afford proper medical treatment, the meningitis caused him to be blinded completely. The 4Life service community development project helps children like Anthony through special education programs and a high-quality nutrition program that includes 4Life Fortify, a complete meal packed with nutrients.

Since the inception in 2006, Foundation4Life have reached out in over 20 countries and more than 73 service projects. Foundation4Life builds a legacy of service by fostering long-term, sustainable partnerships with orphanages and childcare centers. The Foundation seeks for a better lives of children as they progressively focus on three main areas: Nutrition, Shelter, and Education.

Welcome to John4Life! This is the best place to find anything you need to know about Transfer Factor. You can also place your order online here! For any inquiries, concerns or advise, feel free to ask me through my contact details posted on this website.

Transfer Factors: A New Beginning on Health

Around the world, interest on transfer factors continues to grow, with good reason. We live in an age of wellness, with many people turning their attention to supplements. The saying, “An ounce of prevention is better than a pound of cure”, may not be a new idea, more people than ever before subscribe to this in action rather than just a word. Also, there are thousands of people who have benefited from taking 4Life Transfer Factor and, in turn, want to share it with their friends.

From a scientific perspective, it is very interesting to observe how so many individuals almost intuitively recognize and grasp onto the idea of transfer factors, recognizing that they have real benefit and real potential in the wellness market.

Riovida: Combining Transfer Factor and powerful Antioxidants in one delicious drink

Third Party Comparison of Exotic Superfruits Ranks Açaí as “Exceptional” Nutrient Source and “Highest Known” Antioxidant Strength

Salt Lake City, Utah (December 4, 2007) In a November publication of the INSIDER, Paul M. Gross, Ph.D., authors an article titled, Market Meteors: Exotic Superfruits trends among six superfruits: açaí, goji, mangosteen, noni, pomegranate and seaberry.

In his quantitative and qualitative assessment of nutrients and antioxidant strength, Gross recognizes the açaí berry as an “exceptional source of polyunsaturated fats (particularly oleic fatty acid) and dietary fiber. In addition the content of vitamin E, calcium, copper, potassium, magnesium and niacin in açaí are among the highest reported for plant foods.”

Gross ends his evaluation of açaí by noting that, “As measured by ORAC and phenolic concentration, antioxidant strength for the açaí is the highest known, exceeding the next closest food by three-fold.” On Gross’s scale of 1-10 (10 = highest score), the açaí ranked 8 in nutrient density and diversity and is the only superfruit to receive a 10 in the category of antioxidant strength.

Continue reading → Riovida: Combining Transfer Factor and powerful Antioxidants in one delicious drink

Glutamine Prime: Supports Glutathione Production

The scientific community has known about this intra-cellular molecule since the late 1800’s, however; it is only in the last 20 years or so that we have really begun to understand the vital role Glutathione (GSH) plays in optimal cellular function and how its modulation can contribute to health, vitality and overall wellbeing.

Glutathione: The Next Household Word

You may or may not have heard of glutathione, even though over tens of thousands of medical articles have highlighted its importance. Optimizing glutathione levels will shortly join the list of factors known by everyone to have an impact on our health and well-being, along with vitamin supplementation and cholesterol regulation.

Glutathione is a small protein produced naturally in every cell of our body. It is made up of three protein building blocks, called amino acids. These are glutamic acid, cysteine and glycine. The cysteine amino acid contains a sulfur group responsible for the chemical properties of the whole glutathione protein. Continue reading → Glutamine Prime: Supports Glutathione Production